Premium Dragon Fruit.
Zero Waste.
Pure Nature.
Born from resilience during the pandemic, we transformed surplus family harvests into high-value healthy products. We apply a research-based agroindustry ecosystem, ready for national and global expansion.
Our Integrated Ecosystem
From upstream farming to high-value downstream exports, governed by stringent quality control.
Upstream (Hulu)
We act as an independent raw material producer by managing our own family red dragon fruit orchards. This ensures full control over supply, fresh fruit quality standards, and cost efficiency.
Processing (Proses)
We focus on downstream innovation (hilirisasi) by processing family orchard yields into premium spreads and diverse culinary innovations targeting the healthy lifestyle market.
Downstream (Hilir)
Implementing integrated marketing & distribution strategies to reach the "Class A+" market. Our products expand from local Padang to national retail and global export targets.
Business Mindset & Innovation
Beyond just home processing. We apply a Research-Based Agroindustry approach.
Parakno Farm moves beyond traditional home processing. We implement a sustainable research-based agroindustry ecosystem. Through our Zero Waste (Go Green) approach and cross-sector integration with Academia, SOEs (BUMN), and the Government, we transform tropical red dragon fruit into high-value export-ready products.
We aim to become Indonesia's leading research-based, environmentally friendly, and globally competitive agro-industry.
